Home Kits

Mushroom Ramen Kit (vegan)

160g +8,50
2 portions +2,50
2 portions +2,50
240g +5,50

Finland’s best vegan bowl of ramen in your kitchen

Recreate one of our best selling vegan ramens at home! These home kits come with all the ingredients you need to turn yourself into a ramen master and recreate our ramen at home.

How does it work?

1. Order
Choose the ramen & bun kits you like, along with any extras & merch, and order on our webshop.

2. Select Pick-up/Delivery Option
You can select from picking up the kits from any of our locations or having it delivered to you through the post. Kits should be refrigerated and prepared within 3-4 days from pickup/delivery. However, if you freeze the kit immediately on receipt, you can store it for up to one month.

3. Prepare
As long as you can boil water, you can make our kit. We give three suggested preparation methods based on your comfort level in the kitchen and available equipment.

4. Enjoy!
Build your perfect bowl of ramen for yourself, your family, and friends.

One kit contains:

– 2 Portions of our vegan vegetable broth with tare (seasoning)
– 2 Portions of our organic handmade noodles
– 2 Portions of our roasted shimeji and oyster mushrooms
– Pickled bok choy
– Shredded scallions

Recommended Additions (Not included in the kits):
– Soy pickled egg
– Sesame seeds
– Fat Ramen Sriracha (coming soon to the webstore)

Please keep refrigerated and prepare your ramen within 3 days of delivery. You can also freeze your kits up to 1 month if frozen immediately. Defrost fully before preparing.

Cooking instructions

Cooking time: 10min

The cooking instructions sheet is included in the box. The PDF version is also available to download here.

Delivery Dates

Right now we prepare the kits to order twice a week on Mondays and Wednesdays. There are several pickup and delivery options for your kits between Tuesday and Friday each week.

After confirming your details on the Checkout page you will have the option to choose your delivery day or pickup location on the Delivery Method page.

Allergens: Gluten, soya.

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